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Philippines |
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Baguio City : Flowers, food and the scent of pine |
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Source: Manila Bulletin |
Author: Arlene Dabu Foz |
Date: 2001-04-02 |
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Driving for more or less six hours from Manila or
somewhere nearby just to get to Baguio City for the
Baguio Flower Festival (BFF)in February is something that
we always look forward to.
One of the things that we love
about Baguio is its super cool
breeze. (Before the BFF took off
last February 17, the
temperature was quite a chilling
11°C.) But more than just the
weather, people enjoy a certain affinity with Baguio City
for various reasons – honeymoon, yearly vacations or
summer hiatus, food and nature-trip, and so on. Our
going upland has turned into some kind of a love affair to
nurture as time went on.
It must be the pine scent that we long to get a whiff of.
Once you’ re greeted with that familiar fresh scent along
the highway, you know you’re already in Baguio. What
about the misty sunrise that everybody simply loves to
watch? It was like we’ve never seen a sun rise before.
True, it’s a familiar scene at some beaches and bays, but
there’s something special about watching the sun rise
and shine in the highland.
And all those goodies! At the local market we can horde
those bottled halayang ube, strawberry jams and peanut
brittle as well as other fresh fruits and greens. Last year,
hubby Vic couldn’t believe his eyes when I bought a
bagful of oranges, the size of one being just smaller than
a tenpin bowling ball!
Blame it on the weather or the very Baguio environment
for counting the place as a gastronomic haven.
During the Flower Festival’s early years, Marian
Cathedral, a BFF pioneer formerly with Camp John Hay
and now a top executive at Caltex, would take the press
and the rest of the guests to the newest restaurant in
town.
That’s how we came to comb the eateries in Baguio.
She’d take us to kalapaw (meaning native hut) for
seafood and grill, Star Café for your early morning congee
and tea, Rose Bowl for another Chinese meal version,
Café by the Ruins where you can spot BenCab together
with other Baguio artists once in a while; and Club Safari
Lodge & Restaurant, where meals are always enjoyed
among the owner’s priceless collection of trophy animals
hunted in the ’70s – when it was still allowed to kill wild
animals for fun and game.
Baguio is now synonymous with the Flower Festival, and
vice-versa. You just can’t imagine one without the other.
Isn’t it Baguio the best place in the country where all kinds of
blooms thrive beautifully? Even the rare and imported varieties
flourish in Baguio’s climate.
During the most recent BFF, we managed to catch up with the last weekend of the
nineday affair and found out the very impressive score
from Gillian Cortes, executive vice-president for marketing
and public relations of the Camp John Hay Development
Corp (CJHDevCo).
“Seven years and on a sustainable level!” she said in an
upbeat mood over lunch at the Lone Star Steak House in
Camp John Hay.
As we compared notes when the BFF was still a toddler,
Gillian was so enthusiastic to recall the redeeming figures
of attendance, number of guests and side activities, the
wide variety of goods and products on display at the
Market Encounter in Camp John Hay and the pageantry of
it all – meaning the BFF has grown into a massive
proportion that it is now the signature tourism event in
Baguio, and the Cordillera Administrative Region (CAR) as
well, every year.
Special guests during the BFF were President Gloria
Macapagal Arroyo; Tourism Secretary Richard Gordon;
Housing Secretary Mike Defensor; chairman Rogelio L.
Singson of the Bases Conversion Development Authority
(BCDA); lawyer Damaso Bangaoet, executive vice
president of the John Hay Poro Point Development Corp.
(JPDC); Ernesto Puguon, vice-president of the Camp John
Hay Development Corp. (CJHDevCo); Nicholas Florio,
country chairman for Caltex; Valeriano Lugti,
vicepresident for Pepsi, to name a few.
For those who have been watching the BFF unfold – from
a budding episode to a yearly holiday – they can’t help
but be amazed at how far has the BFF gone. When the
festival was first held in 1994, even would-be sponsors,
except Smart Communications, were skeptical whether or
not the BFF would be calendared as a yearly event.
However, year after a year, people started looking
forward to the next BFF. It has become an annual goal of
the event organizers to show-off a bigger and better
festival.
Sponsors get to plug their products while subsidizing
various activities that made the BFF a sure hit –
cleanliness and barangay beautification, visual arts and
other creativity-related contests depicting the festival
and Baguio as a tourist allure, fluvial parade, evening
fireworks display and other taken-tothe-street activities.
The BFF played up, not just the highlands culture, but
primarily Baguio City as the country’s summer capital and
a leading rest and recreation center in the north.
Gillian was so proud at the turn out of the BFF’s Market
Encounter. And who wouldn’t be? The entrance ticket
alone raked in more than half a million in sales during the
nineday event. What more of the multitude of products
that were on display?
For non-locals, like us, everything about Baguio was a
bestseller – food, clothing accessories, shirts with Baguio
and BFF logos, hand-women tops and pull-overs,
blankets, home decors and other novelties, plants and
flowers and many more. The locals went gaga over things
from various places outside CAR that they can’t easily
get in Baguio.
But the Market Encounter’s real star, according to Gillian,
was the landscaping contest in Cordillera and Open
categories. Most of the gardens were inspired by the
highlanders’ culture and way of life – bul’ol (rice god)
wood carving, cartwheel, pond and mini waterfalls, water
buffalo horns, rice thresher, large cauldron, and a
handwoven Igorot cloth draped above the door.
All of the entries were creatively executed and the top
three winners in open category – Jose “Boy” Acosta,
Jovita Zaparita, Arnold Aromin. The two honorable
mentions were Peter Pinder and Vicky de Guzman.
For the Cordillera category, the top three winners were
Ruben Zaparita, Liza Acosta and Roberto Pahitong, who
received the same prizes. The two honorable mentions
were Larry Hacoco and Rufina Andres.
As Baguio City blooms into a 21st century destination,
people from all over will have more reasons to visit the
Pines City, especially in February.
Also in the works are several infrastructure developments
particularly inside CJH, which the CJHDevCo top brass
envision as a catalyst to transform Baguio City into a
meetings and conventions site and eco-tourism haven in
Northern Philippines.
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